the best from the mountains
Mixed seasonal salad
Fresh and colorful| served with grilled Tomino cheese
€ 16,00
Tyrolean “Edlweiss”platter
Speck | cheese | smoked sausage | horseradish | pickled vegetables | bread
€ 18,00
“Speck”platter
Speck (bacon) | horseradish | pickled vegetables | bread
€ 14,50
Cheese board
Various types of cheese | Fig-mustard chutney | pickled vegetables | bread
€ 16,00
Main courses
Pasta “Penne”
Tomato sauce | Speck (bacon) | onion |garlic| cream | mushrooms| Grana Padano cheese
€ 14,00
Three spinach dumplings
Coleslaw salad | Grana Padano cheese | alpine butter
€ 14,50
Organic spelt-potato Gnocchi, handmade by “PastDa“
Tomato sauce | Burrata | basil
€ 17,00
Organic mushroom ravioli, handmade by “PastDa”
Parsleysauce
€ 17,00
Side dishes
Mixed salad
€ 6,00
Marinated coleslaw salad
Classically marinated with caraway seeds| wine vinegar | crispy and fine
€ 6,00
Marinated coleslaw salad with Speck (bacon)
Classically marinated with caraway seeds| wine vinegar | crispy and fine
€ 7,00
Bread extra
€ 3,00
Glutenfree bread
€ 5,00
Snacks
Warm Farmer’s Toast
Rye bread | Speck (bacon) | cheese | oregano
€ 7,00
Warm Maxi Toast
Ham | Cheese
€ 6,00
Warm Focaccia
Tomato | mozzarella cheese | pesto | rocket
€ 9,00
For our little guests
Heidi’s Pasta “Penne” with tomato sauce
€ 9,00
Which Nix’s warm Maxi Toast
Ham | cheese | ketchup | mayonnaise
€ 6,00
Schnucki’s vanilla ice cream
served with chocolate sauce
€ 5,00
Our homemade desserts
Apple strudel
Shortcrust pastry | fresh South Tyrolean apples | cinnamon
€ 6,00
Chocolate cake
Chocolate | apricot jam
€ 6,00
Apple-poppy seed cake
Buckwheat flour
€ 6,00
Dessert of the day
€ 6,00 – € 15,00
with fresh whipped South Tyrolean cream
+ € 1,50
and or with vanilla sauce
+ € 1,50